Appetisers and Salads

Garlic Prawns - £6.50

Tiger prawns sauteed in a garlic and herb butter

Calamari - £5.50

Deep fried lightly battered squid rings with salad and sweet chilli sauce or garlic mayo

Caprese Salad - £5.25

Buffalo mozzarella, tomatoes, lettuce and balsamic glaze

Portobello Mushroom - £5.75

Portobello mushroom filled with serrano ham and mozzarella cheese with ciabatta

Baked Goats Cheese (V) - £5.75

Served on warm beetroot with salad, balsamic glaze and ciabatta

Cured Meat Board - £5.75

Bresaola, salami Milano and mortadella with pickles and ciabatta

Mushroom Bruschetta (V) - £5.50

Crisp bruschetta topped with mushrooms sautéed in garlic and herb butter

Arancinis (V) - £5.55

Mozzarella filled risotto balls, deep fried in breadcrumbs with tomato and pepper salsa

Homemade Soup - £4.95

Soup of the day with warm ciabatta

Breads and Olives

Garlic Bread (V) - £3.50

Garlic Bread with Mozzarella Cheese (V) - £4.50

Dough Sticks (V) - £4.50

With garlic butter

Baked Ciabatta (V) - £2.95

Freshly baked ciabatta with balsamic vinegar and olive oil

Focaccia (V) - £4.50

Home baked garlic and rosemary focaccia bread

Olives (V) - £2.95

Marinated black and green olives

Sharing Platters

Italian Meat Platter

Cured Italian meats, ciabatta bread with balsamic vinegar and olive oil, tomatoes, mozzarella and marinated olives.

For 2 people to share - £10.50
Per each additional person - £5.25

Tear and Share (V) - £9.95

Long pizza board topped with garlic, black olives, mushrooms, mozzarella and red onion

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18 Stoke Road
PO12 1JB

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